TAŞBOZAN, Oğuz; ÖZCAN, Filiz; ERBAŞ, Celal; ÜNDAĞ, Ersin; ATICI, Ataman Altuğ; ADAKLI, Aysun. Determination of Proximate and Amino Acid Composition of Five Different Tilapia Species from the Cukurova Region (Turkey). Journal of Applied Biological Sciences, [S. l.], v. 7, n. 3, p. 17–22, 2019. Disponível em: https://jabsonline.org/index.php/jabs/article/view/360. Acesso em: 8 oct. 2025.